How to mixing the Baking powder?

Food is one of the most important parts in our daily life. How to mixing food powder?  Such as the baking powder.

Mixing flour with different proportions of food additives, manufacturers can make various flavors and types of flour products. Therefore mixing is an indispensable and most important part of the production process. We can always provide the best mixing solution for customers according to our experience.

Application - Baking Flour

Raw materials for baking mainly are made by mixing flour with different proportions of sugar, yeast, salt. For this application the materials are relatively easy to mix, so many type mixers are suitable, such as ribbon mixer,  paddle mixer, double shaft paddle mixer.

However, if you want to achieve the best mixing uniformity within shortest mixing time, double shaft paddle mixer is the best choice. The only issue we need to overcome is how to clean. Specially designed paddle mixer with retractable shaft can fully solve this problem. Absolutely there is no concern if you need cleaning thoroughly after changing the formula.

Below is the Paddle mixer with retractable shaft.